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Now that we are talking about food... [message #69192]

Sun, 11 June 2006 17:17

chuck duffy
Messages: 453
Registered: July 2005

Senior Member

Hey Rick,

I want to thank you for moving the conversation towards food :-)

I noticed a lot of your material is based on grilling, so I have to put in
my two cents...

The biggest single mistake anyone (everyone?) can make when grilling is to
put cold meat on a hot grill. It's just a stringy disaster waiting to happen.

Let the meat reach room temperature before grilling.

Chuck

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[Message index]

		Now that we are talking about food... By: chuck duffy on Sun, 11 June 2006 17:17
		Re: Now that we are talking about food... By: uptown jimmy on Sun, 11 June 2006 17:49
		Re: Now that we are talking about food... By: rick on Mon, 12 June 2006 01:27
		Re: Now that we are talking about food... By: excelav on Sun, 11 June 2006 23:11
		Re: Now that we are talking about food... By: rick on Mon, 12 June 2006 02:02

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